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GUAR GUM
 

3. GUAR GUM

A. GUARANTEED PHYSICAL AND CHEMICAL SPECIFICATION. 

 Product

 Guar Gum Powder

 Moisture %

 8-12

 pH

 5.6-7.0

 Ash%

 1 max

 Protein %

 5

 Acid Insoluble %

 3 max

 Carbohydrates%

 80.0 min

B. PHYSICAL ANALYSIS

 VISCOSITY   

 

 2 Hours

 5000 (CPS) min

 24 Houirs

 5500 (CPS) min

C. SCREEN ANALYSIS

 -100      

 --

 -200

 95 % min

D. GUARANTEED MICROBIOLOGICAL ANALYSIS

 ST. Plate Count 

 10 max / 1 gm       

 Yeast and Mould

 500 m  Max/1 gm

 E coll

 nil

 Salmonella

 nil

 Singella

 nil

E. Packing. In multiwall Paper Bags with an Inner Poly Bag.